Dough : Using flour and a dry, clean surface place your now finely fermented ball of dough on your surface with a thin bed of flour keeping the dough from sticking. Sprinkle some flour over the top so that it doesn't stick to your hands. Clench your hands into two fists that would make Holyfield faint and knead the dough from the center of the ball pushing outward until a nice pie has formed.
Place the sauce on the dough and sprinkle the vegetables above it .then chop the mushrooms and set them on the dough.
after that we can place the ham or hot dog too if u like.
When you spreaded all the things on the dough, crumble the cheese on it too.
then we place the pizza in the oven for 15 or 20 minutes.
Pizza is ready.